Akatombo is an Authentic Japanese Restaurant; offering a range of traditional and modern Japanese dishes in a relaxed dining environment. Chef Akira Kageyama has over 20years experience as a Japanese chef, and skilfully blends the freshest locally sourced ingredients, with his Kyoto style of Japanese cooking. His careful attention to detail, delicate balancing of flavours and beautiful presentation creates a unique and truly exquisite dining experience.
 
Akatombo offers a range of Japanese dining options, from a casual lunch or dinner from the sushi bar, to something more substantial from the A la Carte or Set Menus. A gourmet Degustation menu is also available for guests wanting a more intimate and personalised dining experience.

Akatombo City offers a casual lunch and for dinner both a la carte and many Japanese Tapas. Japanese cup sake is also available at Akatombo city. This sake has been selected to complement the Tapas menu, to create an authentic dining experience.